Summer Rolls

Jun 13 | 5:30 pm 7:00 pm CDT

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***This is an in-person workshop!***


What could be a more delicious way to eat fresh veggies than topped with herbs, wrapped up in delicate rice paper, and dunked in velvety peanut sauce?  In this in-person workshop, our chef will take you through every step of making Summer Rolls and they will become your go-to appetizer, lunch, or light dinner this season.  Our Summer Rolls (also called Fresh Spring Rolls) are inspired by the Vietnamese dish Goi Cuon. 


  • One complimentary beer, wine or soft drink
  • The food we prepare during the workshop
  • Hands-on instruction with our chef


  • Vietnamese Summer Rolls with Herbs, Shrimp or Pan-Seared Tofu  
  • Peanut Dipping Sauce



Jun 13
5:30 pm – 7:00 pm CDT
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331 North LaSalle Street
Chicago, IL 60654 United States
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(312) 840-8050