Pantry Staples: Getting the Most Out of Coffee

Jun 12, 2025 | 5:30 pm 7:30 pm CDT

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For many, the day hasn’t truly started until they have that first cup of morning coffee.  But have you ever considered all of the ways that coffee can truly be utilized in your kitchen?

In this immersive workshop experience, our team will take you on a flavor adventure, where you’ll learn all about the intricacies of coffee and espresso, both as a beverage and a pantry ingredient.  Our in-house coffee experts will use our KitchenAid espresso machines to show you just how easy it is to make your own barista-quality drinks at home.  And our chef will have prepared some special small bites that utilize coffee as an ingredient, and will also give you tips on how to use coffee as a go-to in your daily meal plans.  And as an added bonus, you’ll get to choose from a variety of classic ingredients (including ground coffee), to blend your very own custom rub that you’ll be able to take home at the end of the workshop.  

All of this, plus a few added tasty delights!  Come celebrate the noble coffee bean with us!

Included

  • Complimentary non-alcoholic or alcoholic beverage
  • One-on-one instruction from our chef and coffee expert
  • Small bites and other culinary surprises

CANCELLATION POLICY

Details

331 North LaSalle Street
Chicago, IL 60654 United States
+ Google Map
(312) 840-8050

Springtime Lasagna

Apr 9, 2025 | 5:30 pm 7:30 pm CDT

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***This is an in-person workshop!***

About

Join us for a hands-on culinary adventure and learn the art of crafting the perfect springtime lasagna!  In this workshop, you’ll discover the secrets to making fresh pasta from scratch, rolling it out with expert techniques, and assembling individual mini lasagnas ready to be stored in your freezer for a delicious meal later. We’ll also delve into creating a flavorful sauce filling and explore the versatility of this classic dish.

Included

  • One-on-one instruction from our chef
  • One complimentary alcoholic or non-alcoholic beverage
  • Printed and emailed recipe card

Recipes

  • Fresh Pasta
  • Classic Red Sauce
  • Ricotta Filling 
  • Spring Vegetables

CANCELLATION POLICY

Details

Springtime Lasagna

Jun 24, 2025 | 5:30 pm 7:30 pm CDT

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***This is an in-person workshop!***

About

Join us for a hands-on culinary adventure and learn the art of crafting the perfect springtime lasagna!  In this workshop, you’ll discover the secrets to making fresh pasta from scratch, rolling it out with expert techniques, and assembling individual mini lasagnas ready to be stored in your freezer for a delicious meal later. We’ll also delve into creating a flavorful sauce filling and explore the versatility of this classic dish.

Included

  • One-on-one instruction from our chef
  • One complimentary alcoholic or non-alcoholic beverage
  • Printed and emailed recipe card

Recipes

  • Fresh Pasta
  • Classic Red Sauce
  • Ricotta Filling 
  • Spring Vegetables

CANCELLATION POLICY

Details

Exploring Fresh Flavors

Jan 14, 2025 | 5:30 pm 7:30 pm CST

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***This is an in-person workshop!***

About

This hands-on culinary workshop invites participants to explore a vibrant and refreshing menu designed to highlight the versatility and innovative features of Whirlpool appliances. Each dish will emphasize freshness, flavor, and creativity, making it perfect for both cooking enthusiasts and those seeking to elevate their culinary skills. The workshop will feature a mix of appetizers, and refreshing beverages that participants can easily recreate at home.

Included

  • One-on-one instruction from our wine expert and chef
  • Printed and emailed recipe card

Recipes

  • Citrus Shrimp Ceviche
  • Air-Fry Spring rolls 
  • Lemon Basil Ricotta Crostini
  • Thyme Lemonade Gin
  • Rosemary Citrus Smash

CANCELLATION POLICY

Details

Fall Flavors: Homemade Butternut Squash Gnocchi

Nov 20, 2024 | 5:30 pm 7:30 pm CST

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***This is an in-person workshop!***

About

Join us for an unforgettable culinary journey into the world of Italian cuisine as we teach you all about one of our favorite delightful seasonal creations: Butternut Squash Gnocchi.

In this hands-on cooking experience, we’ll help elevate your skills by sharing the secrets to crafting mouth-watering, pillowy-soft butternut squash gnocchi from scratch, which we will pair with a flavorful roasted fig salad for a perfect balance of sweet and savory flavors. Our expert chef will guide you through every step of the process, from preparing the dough to roasting the figs, and by the end of the workshop, you’ll have the skills to wow your family and friends at your next dinner party, or to simply have another simple meal idea for any night of the week. Sign up to enjoy a memorable cooking experience!

Included

  • One complimentary beer, wine or soft drink
  • The food we prepare during the workshop
  • Hands-on instruction with our chef

Recipes

  • Butternut Squash Gnocchi
  • Sage-Brown Butter Butter Sauce
  • Autumn Harvest Salad

CANCELLATION POLICY

Details

331 North LaSalle Street
Chicago, IL 60654 United States
+ Google Map
(312) 840-8050

Neapolitan-Inspired Pizza

Sep 12, 2024 | 5:30 pm 7:30 pm CDT

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***This is an in-person workshop!***

About

Join us for a fun and interactive workshop where you’ll learn the secrets of creating a Neapolitan-style pizza from scratch! Under the guidance of our expert chef, you will begin by mastering the art of making traditional pizza dough, learning the techniques that give it that perfect airy crust with just the right amount of chew.

Next, you’ll watch a live demonstration on how to make a classic tomato sauce, bursting with flavor and freshness. Afterward, you’ll have the chance to get creative, choosing from a selection of delicious toppings to personalize your pizza to your taste.

Included

  • One complimentary beer, wine or soft drink
  • The food we prepare during the workshop
  • Hands-on instruction with our chef

Recipes

  • Neapolitan Pizza Dough
  • Tomato Sauce
  • Caesar Salad

CANCELLATION POLICY

Details

331 North LaSalle Street
Chicago, IL 60654 United States
+ Google Map
(312) 840-8050

Weeknight Meals: Chicken Piccata (WoW Studios Internal Event)

Sep 25, 2024 | 4:00 pm 6:00 pm CDT

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***This is an in-person workshop!***

About

Join us for a delightful culinary workshop where you’ll learn to create a complete, delicious meal from scratch! Over the course of two hours, our expert chef will guide you through the process of making fresh pasta, mastering the classic Italian dish Chicken Piccata, and crafting a refreshing summer dessert: peach ice cream.

What You’ll Learn:

• Fresh Pasta Making: Discover the art of making pasta from scratch. You’ll learn how to mix, knead, and roll out dough to create perfect pasta, along with tips and tricks to achieve the best texture and flavor.

• Chicken Piccata: Elevate your cooking skills by preparing Chicken Piccata. You’ll learn how to perfectly pan-fry chicken breasts and make a tangy lemon-caper sauce that complements the dish beautifully.

• Peach Ice Cream: Conclude the workshop with a sweet treat by making homemade peach ice cream. Learn how to blend fresh summer peaches into a creamy, delectable dessert that will impress your family and friends.

This hands-on workshop is perfect for both beginners and experienced cooks looking to expand their culinary repertoire. By the end of the class, you’ll have the skills and confidence to recreate this delightful meal at home.

Recipes

  • Homemade Fresh Pasta Dough
  • Chicken Piccata
  • Peach Burrata Ice Cream

Included

  • One complimentary beer, wine or soft drink
  • Hands-on instruction with our chef
  • The food we make together

CANCELLATION POLICY

Details

331 North LaSalle Street
Chicago, IL 60654 United States
+ Google Map
(312) 840-8050

Weeknight Meals: Chicken Piccata

Aug 8, 2024 | 5:30 pm 7:30 pm CDT

Tickets

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***This is an in-person workshop!***

About

Join us for a delightful culinary workshop where you’ll learn to create a complete, delicious meal from scratch! Over the course of two hours, our expert chef will guide you through the process of making fresh pasta, mastering the classic Italian dish Chicken Piccata, and crafting a refreshing summer dessert: peach ice cream.

What You’ll Learn:

• Fresh Pasta Making: Discover the art of making pasta from scratch. You’ll learn how to mix, knead, and roll out dough to create perfect pasta, along with tips and tricks to achieve the best texture and flavor.

• Chicken Piccata: Elevate your cooking skills by preparing Chicken Piccata. You’ll learn how to perfectly pan-fry chicken breasts and make a tangy lemon-caper sauce that complements the dish beautifully.

• Peach Ice Cream: Conclude the workshop with a sweet treat by making homemade peach ice cream. Learn how to blend fresh summer peaches into a creamy, delectable dessert that will impress your family and friends.

This hands-on workshop is perfect for both beginners and experienced cooks looking to expand their culinary repertoire. By the end of the class, you’ll have the skills and confidence to recreate this delightful meal at home.

Recipes

  • Homemade Fresh Pasta Dough
  • Chicken Piccata
  • Peach Burrata Ice Cream

Included

  • One complimentary beer, wine or soft drink
  • Hands-on instruction with our chef
  • The food we make together

CANCELLATION POLICY

Details

331 North LaSalle Street
Chicago, IL 60654 United States
+ Google Map
(312) 840-8050

Weeknight Meals: Chicken Piccata

Aug 13, 2024 | 5:30 pm 7:30 pm CDT

Tickets

The numbers below include tickets for this event already in your cart. Clicking “Get Tickets” will allow you to edit any existing attendee information as well as change ticket quantities.
Tickets are no longer available

***This is an in-person workshop!***

About

Join us for a delightful culinary workshop where you’ll learn to create a complete, delicious meal from scratch! Over the course of two hours, our expert chef will guide you through the process of making fresh pasta, mastering the classic Italian dish Chicken Piccata, and crafting a refreshing summer dessert: peach ice cream.

What You’ll Learn:

• Fresh Pasta Making: Discover the art of making pasta from scratch. You’ll learn how to mix, knead, and roll out dough to create perfect pasta, along with tips and tricks to achieve the best texture and flavor.

• Chicken Piccata: Elevate your cooking skills by preparing Chicken Piccata. You’ll learn how to perfectly pan-fry chicken breasts and make a tangy lemon-caper sauce that complements the dish beautifully.

• Peach Ice Cream: Conclude the workshop with a sweet treat by making homemade peach ice cream. Learn how to blend fresh summer peaches into a creamy, delectable dessert that will impress your family and friends.

This hands-on workshop is perfect for both beginners and experienced cooks looking to expand their culinary repertoire. By the end of the class, you’ll have the skills and confidence to recreate this delightful meal at home.

Recipes

  • Homemade Fresh Pasta Dough
  • Chicken Piccata
  • Peach Burrata Ice Cream

Included

  • One complimentary beer, wine or soft drink
  • Hands-on instruction with our chef
  • The food we make together

CANCELLATION POLICY

Details

331 North LaSalle Street
Chicago, IL 60654 United States
+ Google Map
(312) 840-8050

Savor the Season: Simple Summer Creations

Jul 25, 2024 | 5:30 pm 7:30 pm CDT

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***This is an in-person workshop!***

About

It’s summer, so no offense, oven, but we’re going to need to go on a break.  Luckily we’ve got the perfect workshop to help you make fresh, delicious meals without heating up your home in the process.  In this workshop, you’ll learn to prepare a variety of simple and refreshing summer dishes that only use countertop appliances.  Whether it’s with our Grain and Rice Cooker, 13-Cup Food Processor, Ice Cream Attachment, or another countertop solution, we’ve got you covered for the warm months ahead!

Join us for an unforgettable culinary journey that celebrates the vibrant flavors of the season, in a fun and engaging environment!

Recipes

  • Lemon Herb Farro Salad 
  • Fresh Gazpacho
  • Herb Garlic Focaccia
  • Mango Coconut Ice Cream

Included

  • One complimentary beer, wine or soft drink
  • Hands-on instruction with our chef
  • The food we make together

CANCELLATION POLICY

Details

331 North LaSalle Street
Chicago, IL 60654 United States
+ Google Map
(312) 840-8050