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Aug 1, 2019 | 5:30 pm - 7:00 pm CDT
Homemade Extruded Pasta
Our chef will teach you how to whip up a quick and simple pasta dough for extruded homemade pasta. Unlike rolled pasta that’s rolled into long sheets and cut into spaghetti or fettuccine, extruded pasta is pushed through a press and can make shapes like macaroni, fusili, rigatoni and more. Using the Pasta Press Attachment powered by your KitchenAid Stand Mixer, we’ll make extruded pasta and then cook it up and enjoy it with a make-your-own macaroni and cheese bar.
Included in this Workshop:
- Enjoy the food we prepare
- Beer, wine or soft drink
- Hands-on instruction with our chef
- Printed recipes
Class is a chef demonstration with hands-on participation by guests and tasting of the recipes. Please let us know of any dietary restrictions when registering. Pasta dough contains eggs.