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DTSTART;TZID=America/Chicago:20261027T173000
DTEND;TZID=America/Chicago:20261027T193000
DTSTAMP:20260826T195223Z
CREATED:20260826T195220Z
LAST-MODIFIED:20260826T195223Z
UID:10000564-1793122200-1793129400@www.worldofwhirlpool.com
SUMMARY:Chicken Fettuccine Alfredo with Fresh Pasta
DESCRIPTION:Discover the art of artisanal pasta making in this immersive\, hands-on culinary workshop. Guided by our Demo Chef\, you will learn to craft tender pasta dough entirely from scratch\, mastering the traditional techniques required to sheet\, roll\, and cut delicate fettuccine utilizing the precision of the Artisan Plus Stand Mixer alongside the 3-in-1 Pasta Attachment. Together\, we will prepare a beloved classic Roman delicacy: Fettuccine Alfredo. \n\n\n\nThroughout the session\, you will learn to construct a silky Béchamel sauce base—one of French cuisine’s essential mother sauces—enrich it into a decadent Alfredo sauce\, and perfectly marinate and sear tender chicken breast to accompany your fresh pasta. Originally created by Alfredo Di Lelio as a comforting gesture of devotion for his wife\, this elegant\, heartwarming dish remains a timeless favorite. \n\n\n\nWhether you are looking to refine your culinary abilities or create an unforgettable dining experience for someone special\, this workshop offers the perfect harmony of foundational technique and elevated flavor. \n\n\n\n Join us for an inspiring\, hands-on culinary journey that promises to elevate your home cooking to new heights.
URL:https://www.worldofwhirlpool.com/workshop/chicken-fettuccine-alfredo-with-fresh-pasta-2/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, 60654
CATEGORIES:Cooking,Dinner,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/08/Alfredo-Thumbnail.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261029T173000
DTEND;TZID=America/Chicago:20261029T193000
DTSTAMP:20260826T195142Z
CREATED:20260826T195139Z
LAST-MODIFIED:20260826T195142Z
UID:10000563-1793295000-1793302200@www.worldofwhirlpool.com
SUMMARY:Chicken Fettuccine Alfredo with Fresh Pasta
DESCRIPTION:Discover the art of artisanal pasta making in this immersive\, hands-on culinary workshop. Guided by our Demo Chef\, you will learn to craft tender pasta dough entirely from scratch\, mastering the traditional techniques required to sheet\, roll\, and cut delicate fettuccine utilizing the precision of the Artisan Plus Stand Mixer alongside the 3-in-1 Pasta Attachment. Together\, we will prepare a beloved classic Roman delicacy: Fettuccine Alfredo. \n\n\n\nThroughout the session\, you will learn to construct a silky Béchamel sauce base—one of French cuisine’s essential mother sauces—enrich it into a decadent Alfredo sauce\, and perfectly marinate and sear tender chicken breast to accompany your fresh pasta. Originally created by Alfredo Di Lelio as a comforting gesture of devotion for his wife\, this elegant\, heartwarming dish remains a timeless favorite. \n\n\n\nWhether you are looking to refine your culinary abilities or create an unforgettable dining experience for someone special\, this workshop offers the perfect harmony of foundational technique and elevated flavor. \n\n\n\n Join us for an inspiring\, hands-on culinary journey that promises to elevate your home cooking to new heights.
URL:https://www.worldofwhirlpool.com/workshop/chicken-fettuccine-alfredo-with-fresh-pasta/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, 60654
CATEGORIES:Cooking,Dinner,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/08/Alfredo-Thumbnail.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261105T173000
DTEND;TZID=America/Chicago:20261105T193000
DTSTAMP:20261006T185504Z
CREATED:20261001T010000Z
LAST-MODIFIED:20261006T185504Z
UID:10000567-1793899800-1793907000@www.worldofwhirlpool.com
SUMMARY:Knife Skills 101
DESCRIPTION:Stop dreading food prep and start slicing like a pro. Whether you are a total beginner or an experienced home cook looking to speed up your workflow\, this class breaks down the most important tool in your kitchen. You will learn how to choose\, hold\, and care for your knives while gaining the confidence to tackle any recipe. \n\n\n\nWhat You Will Learn \n\n\n\nProper Grip & Posture: Master the “pinch grip” for maximum control and safe body positioning to prevent fatigue. \n\n\n\nThe “Bear Claw”: Learn the standard non-dominant hand technique to keep your fingertips safely tucked away. \n\n\n\nSharpening vs. Honing: Understand how to maintain a razor-sharp edge using a honing steel and proper storage. \n\n\n\nFundamental Cuts: Practice essential knife cuts including slicing\, dicing\, mincing\, and julienne using fresh produce. \n\n\n\nKitchen Efficiency: Conquer notoriously tricky items like onions\, garlic\, and herbs with speed and minimal waste.
URL:https://www.worldofwhirlpool.com/workshop/knife-skills-101/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Cooking,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-7.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261112T173000
DTEND;TZID=America/Chicago:20261112T193000
DTSTAMP:20260930T154651Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T154651Z
UID:10000568-1794504600-1794511800@www.worldofwhirlpool.com
SUMMARY:Knife Skills 101
DESCRIPTION:Stop dreading food prep and start slicing like a pro. Whether you are a total beginner or an experienced home cook looking to speed up your workflow\, this class breaks down the most important tool in your kitchen. You will learn how to choose\, hold\, and care for your knives while gaining the confidence to tackle any recipe. \n\n\n\nWhat You Will Learn \n\n\n\nProper Grip & Posture: Master the “pinch grip” for maximum control and safe body positioning to prevent fatigue. \n\n\n\nThe “Bear Claw”: Learn the standard non-dominant hand technique to keep your fingertips safely tucked away. \n\n\n\nSharpening vs. Honing: Understand how to maintain a razor-sharp edge using a honing steel and proper storage. \n\n\n\nFundamental Cuts: Practice essential knife cuts including slicing\, dicing\, mincing\, and julienne using fresh produce. \n\n\n\nKitchen Efficiency: Conquer notoriously tricky items like onions\, garlic\, and herbs with speed and minimal waste.
URL:https://www.worldofwhirlpool.com/workshop/knife-skills-101-2/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Cooking,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-7.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261118T173000
DTEND;TZID=America/Chicago:20261118T193000
DTSTAMP:20260930T154908Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T154908Z
UID:10000569-1795023000-1795030200@www.worldofwhirlpool.com
SUMMARY:Let the Good Times Roll: Sushi for Beginners
DESCRIPTION:In this engaging\, beginner-friendly sushi class we will discuss and practice the fundamentals of sushi making so you can roll with confidence. \n\n\n\nReady to ditch takeout and roll like a pro? Dive into the delicious world of sushi-making in this fun\, hands-on\, and approachable beginner class. No prior culinary experience is needed! Guided by an expert chef\, you will demystify the art of sushi and learn the core techniques required to recreate restaurant-quality rolls right in your own home kitchen.This workshop will dive into these key topics: \n\n\n\nThe Foundation: How to rinse\, cook\, and season authentic sushi rice to achieve the ideal sticky texture and balance of flavor. \n\n\n\nIngredient Sourcing: Tips on how to safely select fresh\, high-quality\, sushi-grade fish and seasonal produce. \n\n\n\nKnife Skills: Proper techniques for handling a sharp knife to slice clean\, even rolls without sticking. \n\n\n\nThe Roll: Master the mechanics of spreading rice\, layering fillings (neta)\, using a bamboo rolling mat\, and tucking ingredients tightly.
URL:https://www.worldofwhirlpool.com/workshop/let-the-good-times-roll-sushi-for-beginners/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Cooking,DIY,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-9.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261120T150000
DTEND;TZID=America/Chicago:20261120T170000
DTSTAMP:20260930T155241Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T155241Z
UID:10000570-1795186800-1795194000@www.worldofwhirlpool.com
SUMMARY:Let the Good Times Roll: Sushi for Beginners
DESCRIPTION:In this engaging\, beginner-friendly sushi class we will discuss and practice the fundamentals of sushi making so you can roll with confidence. \n\n\n\nReady to ditch takeout and roll like a pro? Dive into the delicious world of sushi-making in this fun\, hands-on\, and approachable beginner class. No prior culinary experience is needed! Guided by an expert chef\, you will demystify the art of sushi and learn the core techniques required to recreate restaurant-quality rolls right in your own home kitchen.This workshop will dive into these key topics: \n\n\n\nThe Foundation: How to rinse\, cook\, and season authentic sushi rice to achieve the ideal sticky texture and balance of flavor. \n\n\n\nIngredient Sourcing: Tips on how to safely select fresh\, high-quality\, sushi-grade fish and seasonal produce. \n\n\n\nKnife Skills: Proper techniques for handling a sharp knife to slice clean\, even rolls without sticking. \n\n\n\nThe Roll: Master the mechanics of spreading rice\, layering fillings (neta)\, using a bamboo rolling mat\, and tucking ingredients tightly.
URL:https://www.worldofwhirlpool.com/workshop/let-the-good-times-roll-sushi-for-beginners-2/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Cooking,DIY,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-9.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261123T160000
DTEND;TZID=America/Chicago:20261123T170000
DTSTAMP:20260930T155404Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T155404Z
UID:10000571-1795449600-1795453200@www.worldofwhirlpool.com
SUMMARY:Stand Mixer 101: The KitchenAid Artisan Plus Stand Mixer
DESCRIPTION:Don’t miss your chance to get to know and to get hands on with the NEW KitchenAid Artisan Plus Stand Mixer. In this product focused demonstration\, we’ll explore all of new color offerings and dive into all of the new features that build upon the classic stand mixer design and performance that consumers have come to know and love! \n\n\n\nIn addition to one-on-one instruction with our lead demo chef and product experts\, we’ll have some light bites available courtesy of our in-house culinary staff.  And with our small class size format\, this is your perfect chance to get all of your stand mixer questions answered with our professional team! \n\n\n\nExperience the NEW KitchenAid Artisan Plus Stand Mixer and walk away with all you need to know to go from unboxing to unleashing your inner KitchenAid creativity!
URL:https://www.worldofwhirlpool.com/workshop/stand-mixer-101-the-kitchenaid-artisan-plus-stand-mixer/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-13.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261202T173000
DTEND;TZID=America/Chicago:20261202T193000
DTSTAMP:20260930T155545Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T155545Z
UID:10000572-1796232600-1796239800@www.worldofwhirlpool.com
SUMMARY:Scratch Made Empanadas and Dipping Accompaniments
DESCRIPTION:A bite of warm flaky empanada will set your world spinning into Latin American comfort food! Guided by a professional chef in this hands-on cooking class\, you will learn to make authentic empanadas from scratch\, mastering everything from rolling the dough to filling and folding with ease. \n\n\n\nIn this workshop we will prepare a variety of delicious fillings\, including classic beef and potato along with seasonal vegetarian fillings. \n\n\n\nWe will also explore some classic sauce pairings for various empanadas from around the world using our trusted KitchenAid equipment and stand mixer attachments. \n\n\n\nSuitable for all skill levels\, this class is ideal for beginners\, seasoned home cooks\, and couples looking for a unique activity in Chicago. Join us for a fun culinary experience and leave with new skills and a great meal.
URL:https://www.worldofwhirlpool.com/workshop/scratch-made-empanadas-and-dipping-accompaniments/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Cooking,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-10.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261204T150000
DTEND;TZID=America/Chicago:20261204T170000
DTSTAMP:20260930T155923Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T155923Z
UID:10000573-1796396400-1796403600@www.worldofwhirlpool.com
SUMMARY:Scratch Made Empanadas and Dipping Accompaniments
DESCRIPTION:A bite of warm flaky empanada will set your world spinning into Latin American comfort food! Guided by a professional chef in this hands-on cooking class\, you will learn to make authentic empanadas from scratch\, mastering everything from rolling the dough to filling and folding with ease. \n\n\n\nIn this workshop we will prepare a variety of delicious fillings\, including classic beef and potato along with seasonal vegetarian fillings. \n\n\n\nWe will also explore some classic sauce pairings for various empanadas from around the world using our trusted KitchenAid equipment and stand mixer attachments. \n\n\n\nSuitable for all skill levels\, this class is ideal for beginners\, seasoned home cooks\, and couples looking for a unique activity in Chicago. Join us for a fun culinary experience and leave with new skills and a great meal.
URL:https://www.worldofwhirlpool.com/workshop/scratch-made-empanadas-and-dipping-accompaniments-2/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Cooking,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-10.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261208T173000
DTEND;TZID=America/Chicago:20261208T193000
DTSTAMP:20260930T160104Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T160104Z
UID:10000574-1796751000-1796758200@www.worldofwhirlpool.com
SUMMARY:Homemade Pappardelle with Lamb Ragu
DESCRIPTION:Join us for an interactive workshop where we will make pasta dough from scratch. Making homemade pappardelle with a rich meat ragù is the ultimate Italian comfort food project. \n\n\n\nSlowly braising a deeply savory meat sauce made from ground lamb while building a silky\, hand-cut egg pasta creates a meal where the wide ribbons perfectly catch and hold the hearty ragù. \n\n\n\nIn this workshop you will learn the basics of how to make a traditional meat ragu or bolognese sauce and how to balance the flavors and pair with a wine that sets your tastebuds to another undiscovered realm. \n\n\n\nWe will also enjoy working with the KitchenAid 3 in 1 pasta sheeter attachment and the grinder attachment\, learning about other creative uses for these attachments.
URL:https://www.worldofwhirlpool.com/workshop/homemade-pappardelle-with-lamb-ragu/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Cooking,Dinner,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-11.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261210T173000
DTEND;TZID=America/Chicago:20261210T193000
DTSTAMP:20260930T160236Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T160236Z
UID:10000575-1796923800-1796931000@www.worldofwhirlpool.com
SUMMARY:Homemade Pappardelle with Lamb Ragu
DESCRIPTION:Join us for an interactive workshop where we will make pasta dough from scratch. Making homemade pappardelle with a rich meat ragù is the ultimate Italian comfort food project. \n\n\n\nSlowly braising a deeply savory meat sauce made from ground lamb while building a silky\, hand-cut egg pasta creates a meal where the wide ribbons perfectly catch and hold the hearty ragù. \n\n\n\nIn this workshop you will learn the basics of how to make a traditional meat ragu or bolognese sauce and how to balance the flavors and pair with a wine that sets your tastebuds to another undiscovered realm. \n\n\n\nWe will also enjoy working with the KitchenAid 3 in 1 pasta sheeter attachment and the grinder attachment\, learning about other creative uses for these attachments.
URL:https://www.worldofwhirlpool.com/workshop/homemade-pappardelle-with-lamb-ragu-2/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Cooking,Dinner,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-11.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261211T140000
DTEND;TZID=America/Chicago:20261211T150000
DTSTAMP:20260930T160353Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T160353Z
UID:10000578-1796997600-1797001200@www.worldofwhirlpool.com
SUMMARY:Stand Mixer 101: The KitchenAid Artisan Plus Stand Mixer
DESCRIPTION:Don’t miss your chance to get to know and to get hands on with the NEW KitchenAid Artisan Plus Stand Mixer. In this product focused demonstration\, we’ll explore all of new color offerings and dive into all of the new features that build upon the classic stand mixer design and performance that consumers have come to know and love! \n\n\n\nIn addition to one-on-one instruction with our lead demo chef and product experts\, we’ll have some light bites available courtesy of our in-house culinary staff.  And with our small class size format\, this is your perfect chance to get all of your stand mixer questions answered with our professional team! \n\n\n\nExperience the NEW KitchenAid Artisan Plus Stand Mixer and walk away with all you need to know to go from unboxing to unleashing your inner KitchenAid creativity!
URL:https://www.worldofwhirlpool.com/workshop/stand-mixer-101-the-kitchenaid-artisan-plus-stand-mixer-2/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-13.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261215T173000
DTEND;TZID=America/Chicago:20261215T193000
DTSTAMP:20260930T160525Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T160525Z
UID:10000576-1797355800-1797363000@www.worldofwhirlpool.com
SUMMARY:Let's Make Tamales!
DESCRIPTION:Lets make various styles of homemade tamales using masa\, corn husks\, and banana leaves. Here we will learn about the history and different styles of tamales. We will also cover how to make and cook them from start to finish. \n\n\n\nMaking homemade tamales is a deeply rewarding\, celebratory tradition. Often made in large batches with family and friends (a gathering known as a tamalada)\, it involves spreading a flavorful corn masa dough onto softened corn husks\, filling them with savory meats or chiles\, and steaming them to tender perfection. \n\n\n\nTamales have always held a special place in my heart. It is something my family always enjoys as a meal on Christmas Eve and it just wouldn’t be the same without them. 
URL:https://www.worldofwhirlpool.com/workshop/lets-make-tamales/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Dinner,Hosting,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-12.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20261217T173000
DTEND;TZID=America/Chicago:20261217T193000
DTSTAMP:20260930T160631Z
CREATED:20261001T010000Z
LAST-MODIFIED:20260930T160631Z
UID:10000577-1797528600-1797535800@www.worldofwhirlpool.com
SUMMARY:Let's Make Tamales!
DESCRIPTION:Lets make various styles of homemade tamales using masa\, corn husks\, and banana leaves. Here we will learn about the history and different styles of tamales. We will also cover how to make and cook them from start to finish. \n\n\n\nMaking homemade tamales is a deeply rewarding\, celebratory tradition. Often made in large batches with family and friends (a gathering known as a tamalada)\, it involves spreading a flavorful corn masa dough onto softened corn husks\, filling them with savory meats or chiles\, and steaming them to tender perfection. \n\n\n\nTamales have always held a special place in my heart. It is something my family always enjoys as a meal on Christmas Eve and it just wouldn’t be the same without them. 
URL:https://www.worldofwhirlpool.com/workshop/lets-make-tamales-2/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Dinner,Hosting,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2026/09/Thumbnail-602-×-560-px-12.png
END:VEVENT
END:VCALENDAR