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DTSTART;TZID=America/Chicago:20220602T173000
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DTSTAMP:20260408T041912
CREATED:20220516T022413Z
LAST-MODIFIED:20220531T014530Z
UID:10000443-1654191000-1654196400@www.worldofwhirlpool.com
SUMMARY:Knife Skills & Minestrone Soup
DESCRIPTION:About\n\n\n\nWhat’s the secret to being able to whip up quick weeknight meals? Great knife skills\, of course! In this virtual workshop\, our chef will cover all the knife basics from how to hold and care for your knife to how to properly chop and prep various ingredients from onions and tough root vegetables to greens and herbs. The workshop will leave you with all the prepped ingredients to make a cozy Minestrone Soup and Herby Garlic Bread. If you are looking to up your cooking skills\, you won’t want to miss this workshop! \n\n\n\nAfter registration\, you’ll get the shopping list\, equipment list\, recipe\, and any prep ahead steps. (Note: this workshop does not require a kit pickup and can be taken from anywhere.) For this workshop\, you’ll want to have all your ingredients and equipment set before the start\, but we’ll do every step together. We’ll prep all the ingredients for the soup and garlic bread together and you can cook them immediately following the workshop. \n\n\n\nRecipes\n\n\n\nMinestrone SoupHerby Garlic Bread\n\n\n\nIncluded in this workshop:\n\n\n\nLive virtual workshop on Zoom (with recording emailed out to all registrants after the class)Emailed Prep Packet with Shopping List\, Equipment List\, and Recipe CardLive Q&A with chef\n\n\n\nCANCELLATION POLICY\n\n\n\nFAQ:\n\n\n\nWhen will I receive the Prep Packet?The Prep Packets are manually emailed out by our team so you will not receive them instantly when you register.  Prep Packets will be sent out by 5pm each business day\, Monday-Friday\n\n\n\nWhere is this live workshop being held?On Zoom!  You can create your free account here: https://zoom.us/We recommend testing to make sure everything is working properly before the live event.You will receive the Zoom dial-in instructions sent to the email used for the registration before the virtual workshop.\n\n\n\nWhat ingredients or equipment do I need to participate?All ingredients and equipment needed will be listed in your prep packet\, which will be sent to the email address provided during registration.\n\n\n\nSomething came up and I won’t be able to log on and participate.  Can I reschedule or receive a refund?Please see our cancellation policy for more information on refundsIf you are registered\, you will receive a recorded version of the workshop afterward that you can access anytime!\n\n\n\nSomeone else will be joining me on Zoom.  Do they need their own ticket?Tickets are per screen\, so you are welcome to have friends or family join you in the kitchen.\n\n\n\nDo your workshops ever run longer than the stated time?  If so\, what happens?While we do try to keep our workshops to the time frame quoted on our workshop listing\, sometimes we go a little over because we want to be sure to answer everyone’s questions and be attentive to guiding you thoroughly through every step in the process.  In the event that you need to leave before the end\, please feel free to do so.  We will be sending you a recording of your workshop so you won’t miss anything!
URL:https://www.worldofwhirlpool.com/workshop/knife-skills-minestrone-soup-7/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Dinner,DIY,Hosting,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2022/05/In-Person-Virtual-Designation-Image-Overlays-1.png
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20220615T173000
DTEND;TZID=America/Chicago:20220615T193000
DTSTAMP:20260408T041912
CREATED:20220531T014308Z
LAST-MODIFIED:20220531T020031Z
UID:10000444-1655314200-1655321400@www.worldofwhirlpool.com
SUMMARY:Homemade Bread: Focaccia
DESCRIPTION:***This is an in-person workshop!*** \n\n\n\nAbout\n\n\n\nMaking homemade bread is one of the most fun and satisfying things you can do with your KitchenAid Stand Mixer! Join us for this in-person hands-on workshop at the World of Whirlpool where you will learn from our bread-loving chef how to make a basic yet versatile focaccia dough. You’ll learn each step from making the dough and letting it rise to pressing it out and topping it with ingredients for baking. This dough can be used to make bread for sandwiches\, breadsticks\, pizza\, and even dessert! \n\n\n\nRecipes\n\n\n\n Traditional Focaccia with Rosemary and Olives  Focaccia Pizza with Fresh Mozzarella and Basil  Blackberry Thyme Focaccia with Mascarpone Whipped Cream \n\n\n\nIncluded\n\n\n\n Enjoy all of the recipes prepared  One complimentary beer\, wine\, or soft drink  Printed recipes \n\n\n\n \n\n\n\nThis class is hands-on with some chef demonstrations and tasting of the recipes. The menu is vegetarian. Please let us know of any dietary restrictions when registering. \n\n\n\nCANCELLATION POLICY
URL:https://www.worldofwhirlpool.com/workshop/homemade-bread-focaccia-4/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Baking,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2022/05/In-Person-Virtual-Designation-Image-Overlays.png
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20220628T173000
DTEND;TZID=America/Chicago:20220628T190000
DTSTAMP:20260408T041912
CREATED:20220516T022250Z
LAST-MODIFIED:20220531T014152Z
UID:10000441-1656437400-1656442800@www.worldofwhirlpool.com
SUMMARY:Swedish Cardamom Buns
DESCRIPTION:About\n\n\n\nJoin us for a virtual workshop on our newest favorite pastry: Swedish Cardamom Buns! We’ll start with a rich yet light and tender dough speckled with cardamom\, layer it with a cardamom-sugar butter\, and finally twist into beautiful knots before baking. These are perfect for a Swedish-style Fika coffee break\, for brunch\, or for treating your family and friends all year round. \n\n\n\nNote: If you want to shape the cardamom buns with our chef live\, you’ll want to make the dough 1 hour before the class according to the recipe you’ll receive in your Prep Packet. (It’s easy!) You can also make it the night before and refrigerate. Bring the dough to room temperature before the class starts. (You can also make the dough during the class\, you’ll just need to wait an hour before shaping the buns.) \n\n\n\nRecipes\n\n\n\nSwedish Cardamom Buns\n\n\n\nIncluded in this workshop:\n\n\n\nLive virtual workshop on Zoom (with recording emailed out to all registrants after the class)Emailed Prep Packet with Shopping List\, Equipment List\, and Recipe CardLive Q&A with chef\n\n\n\nCANCELLATION POLICY\n\n\n\nFAQ:\n\n\n\nWhen will I receive the Prep Packet?The Prep Packets are manually emailed out by our team so you will not receive them instantly when you register.  Prep Packets will be sent out by 5pm each business day\, Monday-Friday\n\n\n\nWhere is this live workshop being held?On Zoom!  You can create your free account here: https://zoom.us/We recommend testing to make sure everything is working properly before the live event.You will receive the Zoom dial-in instructions sent to the email used for the registration before the virtual workshop.\n\n\n\nWhat ingredients or equipment do I need to participate?All ingredients and equipment needed will be listed in your prep packet\, which will be sent to the email address provided during registration.\n\n\n\nSomething came up and I won’t be able to log on and participate.  Can I reschedule or receive a refund?Please see our cancellation policy for more information on refundsIf you are registered\, you will receive a recorded version of the workshop afterward that you can access anytime!\n\n\n\nSomeone else will be joining me on Zoom.  Do they need their own ticket?Tickets are per screen\, so you are welcome to have friends or family join you in the kitchen.\n\n\n\nDo your workshops ever run longer than the stated time?  If so\, what happens?While we do try to keep our workshops to the time frame quoted on our workshop listing\, sometimes we go a little over because we want to be sure to answer everyone’s questions and be attentive to guiding you thoroughly through every step in the process.  In the event that you need to leave before the end\, please feel free to do so.  We will be sending you a recording of your workshop so you won’t miss anything!
URL:https://www.worldofwhirlpool.com/workshop/swedish-cardamom-buns-3/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Baking,Dessert,Hosting,KitchenAid
ATTACH;FMTTYPE=image/png:https://www.worldofwhirlpool.com/wp-content/uploads/2022/05/In-Person-Virtual-Designation-Image-Overlays-3.png
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