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DTSTART;TZID=America/Chicago:20211210T120000
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DTSTAMP:20260406T065301
CREATED:20211030T220717Z
LAST-MODIFIED:20211210T165558Z
UID:10000423-1639137600-1639143000@www.worldofwhirlpool.com
SUMMARY:Alfajores: Dulce de Leche Sandwich Cookies
DESCRIPTION:About:\n\n\n\nLooking for a new cookie for your holiday table? Learn to make Alfajores\, tender shortbread sandwich cookies filled with caramel-like dulce de leche. Popular in Argentina and other parts of South America\, these cookies melt in your mouth and are a sure crowd-pleaser! \n\n\n\nWe’ll use a food processor to make these cookies\, but you’ll also receive instructions if you prefer to use your KitchenAid Stand Mixer or Hand Mixer. As a bonus\, you’ll also learn some tips on making homemade espresso should you want to pair your cookies with a warm beverage. \n\n\n\nRecipe:\n\n\n\nAlfajores (Dulce de Leche Sandwich Cookies)\n\n\n\nIncluded in this workshop:\n\n\n\nLive virtual workshop on Zoom (with recording emailed out to all registrants after the class)Emailed Prep Packet with Shopping List\, Equipment List\, and Recipe CardLive Q&A with chef\n\n\n\n CANCELLATION POLICY \n\n\n\n FAQ: \n\n\n\nWhen will I receive the Prep Packet?The Prep Packets are manually emailed out by our team so you will not receive them instantly when you register.  Prep Packets will be sent out by 5pm each business day\, Monday-Friday\n\n\n\nWhere is this live workshop being held?On Zoom!  You can create your free account here: https://zoom.us/We recommend testing to make sure everything is working properly before the live event.You will receive the Zoom dial-in instructions sent to the email used for the registration before the virtual workshop.\n\n\n\nWhat ingredients or equipment do I need to participate?All ingredients and equipment needed will be listed in your prep packet\, which will be sent to the email address provided during registration.\n\n\n\nSomething came up and I won’t be able to log on and participate.  Can I reschedule or receive a refund?Please see our cancellation policy for more information on refunds.  If you are registered\, you will receive a recorded version of the workshop afterward that you can access anytime!\n\n\n\nSomeone else will be joining me on Zoom.  Do they need their own ticket?Tickets are per screen\, so you are welcome to have friends or family join you in the kitchen.\n\n\n\nDo your workshops ever run longer than the stated time?  If so\, what happens?While we do try to keep our workshops to the time frame quoted on our workshop listing\, sometimes we go a little over because we want to be sure to answer everyone’s questions and be attentive to guiding you thoroughly through every step in the process.  In the event that you need to leave before the end\, please feel free to do so.  We will be sending you a recording of your workshop so you won’t miss anything!
URL:https://www.worldofwhirlpool.com/workshop/alfajores-dulce-de-leche-sandwich-cookies/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Baking,Dessert,Hosting,KitchenAid
ATTACH;FMTTYPE=image/webp:https://www.worldofwhirlpool.com/wp-content/uploads/2021/10/Alfajores-Thumbnail.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20211216T173000
DTEND;TZID=America/Chicago:20211216T190000
DTSTAMP:20260406T065301
CREATED:20211029T191824Z
LAST-MODIFIED:20211029T191829Z
UID:10000421-1639675800-1639681200@www.worldofwhirlpool.com
SUMMARY:Swedish Cardamom Buns
DESCRIPTION:About\n\n\n\nJoin us for a virtual workshop on our newest favorite pastry: Swedish Cardamom Buns! We’ll start with a rich yet light and tender dough speckled with cardamom\, layer it with a cardamom-sugar butter\, and finally twist into beautiful knots before baking. These are perfect for a Swedish-style Fika coffee break\, for brunch\, or for treating your family and friends this holiday season. \n\n\n\nNote: If you want to shape the cardamom buns with our chef live\, you’ll want to make the dough 1 hour before the class according to the recipe you’ll receive in your Prep Packet. (It’s easy!) You can also make it the night before and refrigerate. Bring the dough to room temperature before the class starts. (You can also make the dough during the class\, you’ll just need to wait an hour before shaping the buns.) \n\n\n\nRecipes\n\n\n\nSwedish Cardamom Buns\n\n\n\nIncluded in this workshop:\n\n\n\nLive virtual workshop on Zoom (with recording emailed out to all registrants after the class)Emailed Prep Packet with Shopping List\, Equipment List\, and Recipe CardLive Q&A with chef\n\n\n\nCANCELLATION POLICY\n\n\n\nFAQ:\n\n\n\nWhen will I receive the Prep Packet?The Prep Packets are manually emailed out by our team so you will not receive them instantly when you register.  Prep Packets will be sent out by 5pm each business day\, Monday-Friday\n\n\n\nWhere is this live workshop being held?On Zoom!  You can create your free account here: https://zoom.us/We recommend testing to make sure everything is working properly before the live event.You will receive the Zoom dial-in instructions sent to the email used for the registration before the virtual workshop.\n\n\n\nWhat ingredients or equipment do I need to participate?All ingredients and equipment needed will be listed in your prep packet\, which will be sent to the email address provided during registration.\n\n\n\nSomething came up and I won’t be able to log on and participate.  Can I reschedule or receive a refund?Please see our cancellation policy for more information on refundsIf you are registered\, you will receive a recorded version of the workshop afterward that you can access anytime!\n\n\n\nSomeone else will be joining me on Zoom.  Do they need their own ticket?Tickets are per screen\, so you are welcome to have friends or family join you in the kitchen.\n\n\n\nDo your workshops ever run longer than the stated time?  If so\, what happens?While we do try to keep our workshops to the time frame quoted on our workshop listing\, sometimes we go a little over because we want to be sure to answer everyone’s questions and be attentive to guiding you thoroughly through every step in the process.  In the event that you need to leave before the end\, please feel free to do so.  We will be sending you a recording of your workshop so you won’t miss anything!
URL:https://www.worldofwhirlpool.com/workshop/swedish-cardamom-buns/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Baking,Dessert,Hosting,KitchenAid
ATTACH;FMTTYPE=image/webp:https://www.worldofwhirlpool.com/wp-content/uploads/2021/10/Cardamom-Thumbnail.webp
END:VEVENT
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DTSTART;TZID=America/Chicago:20211221T173000
DTEND;TZID=America/Chicago:20211221T190000
DTSTAMP:20260406T065301
CREATED:20211029T191712Z
LAST-MODIFIED:20211123T155223Z
UID:10000422-1640107800-1640113200@www.worldofwhirlpool.com
SUMMARY:Ginger Molasses Spice Cookies
DESCRIPTION:About\n\n\n\nIt’s the holiday season and that means one thing at the World of WhIrlpool: Chef Alia’s signature Ginger Molasses Spice Cookies! In this virtual workshop\, learn how to make these chewy\, spice cookies that are sure to become a perennial favorite in your home too. You’ll learn tips on how to make foolproof cookies from best practices on creaming butter and sugar\, measuring dry ingredients\, and working with spices. Learn our insider tips on using your KitchenAid Stand Mixer or Hand Mixer this holiday season as well.After registration\, you’ll get the shopping list\, equipment list\, recipe\, and any prep ahead steps. (Note: this workshop does not require a kit pickup and can be taken from anywhere.) For this workshop\, you’ll want to have all your ingredients and equipment set before the start\, but we’ll do every step together. You can bake your cookies immediately or refrigerate the dough and bake them later if you prefer. \n\n\n\nRecipes\n\n\n\nGinger Molasses Spice Cookies\n\n\n\nIncluded in this workshop:\n\n\n\nLive virtual workshop on Zoom (with recording emailed out to all registrants after the class)Emailed Prep Packet with Shopping List\, Equipment List\, and Recipe CardLive Q&A with chef\n\n\n\nCANCELLATION POLICY\n\n\n\nFAQ:\n\n\n\nWhen will I receive the Prep Packet?The Prep Packets are manually emailed out by our team so you will not receive them instantly when you register.  Prep Packets will be sent out by 5pm each business day\, Monday-Friday\n\n\n\nWhere is this live workshop being held?On Zoom!  You can create your free account here: https://zoom.us/We recommend testing to make sure everything is working properly before the live event.You will receive the Zoom dial-in instructions sent to the email used for the registration before the virtual workshop.\n\n\n\nWhat ingredients or equipment do I need to participate?All ingredients and equipment needed will be listed in your prep packet\, which will be sent to the email address provided during registration.\n\n\n\nSomething came up and I won’t be able to log on and participate.  Can I reschedule or receive a refund?Please see our cancellation policy for more information on refundsIf you are registered\, you will receive a recorded version of the workshop afterward that you can access anytime!\n\n\n\nSomeone else will be joining me on Zoom.  Do they need their own ticket?Tickets are per screen\, so you are welcome to have friends or family join you in the kitchen.\n\n\n\nDo your workshops ever run longer than the stated time?  If so\, what happens?While we do try to keep our workshops to the time frame quoted on our workshop listing\, sometimes we go a little over because we want to be sure to answer everyone’s questions and be attentive to guiding you thoroughly through every step in the process.  In the event that you need to leave before the end\, please feel free to do so.  We will be sending you a recording of your workshop so you won’t miss anything!
URL:https://www.worldofwhirlpool.com/workshop/ginger-molasses-spice-cookies-2/
LOCATION:World of Whirlpool\, 331 North LaSalle Street\, Chicago\, IL\, 60654\, United States
CATEGORIES:Baking,Dessert,Happy Hour,Hosting,KitchenAid
ATTACH;FMTTYPE=image/webp:https://www.worldofwhirlpool.com/wp-content/uploads/2021/10/Ginger-Cookies-Thumbnail.webp
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