Sep 12 | 5:30 pm - 7:00 pm
One Pan Dinners
Join us and learn the art of the One Pan Dinner. Our chef will show you how to make 2 flavorful and nutritionally balanced dinners, using just a baking sheet and the oven. You’ll also learn hacks on how to maximize your oven space and settings for even and quick-cooking meals. Oh, and the best part? Limited dishes means you’ll get to spend more time eating and less time cleaning up!
- Shrimp Stirfry with Peapods
- Roasted Chickpeas with Sweet Potatoes and Grapes
Included in this Workshop:
- Beer, wine or soft drink
- Printed recipes
Class is a chef demonstration with hands-on participation by guests and tasting of the recipes. Menu is pescatarian, gluten-free, and dairy-free. Please let us know of any dietary restrictions when registering.