Apr 13 | 5:30 pm - 7:00 pm
5 Ingredient Meals: Soups & Stews
Soups and stews are perfect one-pot meals–easy to make, flexible and usually only create one dirty dish. The only challenge? Soup and stew recipes often have long lists of ingredients and long cooking times. Join us for this workshop where our chef will show you how to create 2 flavorful and filling weeknight soups with only 5 ingredients.
You’ll also learn how to make quick 5-ingredient dinner rolls in a muffin pan–no yeast, kneading or rising required.
- Avgolemono Soup (Greek Chicken Soup with Lemon)
- Squash and Bison Chili
- 5 Ingredient Instant Dinner Rolls
- Enjoy the food we prepare
- Beer, wine or soft drink
- Hands-on instruction with our chef
- Printed recipes